house specialty
vegetarian
heat level
Fontina, thyme, truffle, romano, basil, focaccia bread crumbs
Romano, parmigiano reggiano, garlic confit, basil, side of focaccia bread
Sweet Italian cheese, honey, rosemary, side of focaccia bread 10
Bourbon whole grain mustard, salt, pepper, romano, rosemary honey
or
La Stella Greens (spinach, arugula, and red leaf lettuce mix), includes two toppings, Foccacia breadcrumbs and a dressing
Parmigiano Reggiano, Gorgonzola, Fontina, Fior di Latte (Fresh Mozzerella)
Soppressata, Italian Sausage, Apple Cider Chicken, Pancetta, Prosciutto, Pepperoni
Artichoke Hearts, Red Onion, Cherry Tomatoes, Red Bell Pepper, Mushrooms,
Black Olives, Fire-Roasted Brussels Sprouts, Pineapple, Calabrian Peppers, Cucumbers
Roasted Garlic Balsamic, Oil & Vinegar, Ranch, Italian, Creamy Gorgonzola
Lime, honey-habanero syrup
Carmelized onion, lemon garnish
Apple cider bourbon, cinnamon, charred orange
(RED)
San Marzano tomato sauce, fontina and mozzarella blend, basil
San Marzano tomato sauce, fontina and mozzarella blend, meatball, garlic confit
San Marzano tomato sauce, fontina and mozzarella blend, brussels sprouts, roasted artichoke, roasted red peppers, pistachio pesto
San Marzano tomato sauce, mozzarella, soppressata, Italian sausage, pancetta, garlic confit
(WHITE)
Fontina and mozzarella blend, parmigiano reggiano, basil
Fontina, mozzarella di bufala, parmigiano reggiano, garlic confit
Fontina and mozzarella blend, mushroom medley, parmigiano reggiano
Fontina and mozzarella blend, gorgonzola, pancetta, arugula, balsamic pearls
Gluten-free options available upon request
Fontina and mozzarella blend, rosemary, Peppadew peppers, apple cider chicken, red onion, garlic confit
San Marzano tomato sauce, mozzarella, Calabrian tomato jam, pancetta, soppressata, basil, red onion
Fontina, apple cider chicken, garlic confit, Peppadew peppers, orange, La Stella Greens
San Marzano tomato sauce,mozzarella, Calabrian ‘Nduja sausage, pineapple pesto, prosciutto, pineapple chunks
Mozzarella, Carolina pulled pork, pancetta, La Stella Slaw
Mozzarella, jalapeno bourbon puree, pancetta, soppressata, red onion, Calabrian peppers
Fontina and mozzarella blend, cherry tomatoes, roasted artichoke, ricotta
Fontina and mozzarella blend, Calabrian ‘Nduja sausage, roasted red pepper, red onion, ricotta
Gorgonzola, fontina and mozzarella blend
Fontina-mozzarella blend, soppresata, Calabrian peppers, roasted red peppers, black olives, basil
A dessert pizza topped with an indulgent combination of Nutella, peanut butter whipped cream, and candied pistachios. Large enough to share.
Traditional mascarpone filling garnished with chocolate chips and powdered sugar
Videri chocolate, Nutella, melted marshmallow, graham cracker crumble. Large enough to share.
CARY LOCATION
1389 Kildaire Farm Road, Cary, NC 27511 | (984) 333-0773
Sunday: 11 a.m. – 10 p.m.
Monday: 11 a.m. – 10 p.m.
Tuesday: 11 a.m. – 10 p.m.
Wednesday: 11 a.m. – 10 p.m.
Thursday: 11 a.m. – Midnight
Friday: 11 a.m. – Midnight
Saturday: 11 a.m. – Midnight